Don Longo
Don Longo, Former Editorial Director
Convenience Store News
Don Longo is Editorial Director Emeritus of Convenience Store News. He joined the brand in 2005 as Editor-in-Chief. With the highest recognition of any c-store industry media journalist, Don has given presentations to business groups throughout the U.S., Europe and South America, appeared as a guest on Fox Business News and National Public Radio, and is a highly sought source for major consumer and business news. For the past 40-plus years, Don has been making outstanding contributions to the development of editorial excellence in business media. In the course of his career, he has covered discount stores, drug stores, home improvement stores, supermarkets and, of course, convenience stores. Among other accomplishments, he co-launched the Hispanic Retail 360 Conference (the first conference recognizing the importance of diversity in retail media), the Top Women in Convenience Awards event, and the Convenience Foodservice Exchange
Don Longo
Don Longo, Former Editorial Director
Convenience Store News
Don Longo is Editorial Director Emeritus of Convenience Store News. He joined the brand in 2005 as Editor-in-Chief. With the highest recognition of any c-store industry media journalist, Don has given presentations to business groups throughout the U.S., Europe and South America, appeared as a guest on Fox Business News and National Public Radio, and is a highly sought source for major consumer and business news. For the past 40-plus years, Don has been making outstanding contributions to the development of editorial excellence in business media. In the course of his career, he has covered discount stores, drug stores, home improvement stores, supermarkets and, of course, convenience stores. Among other accomplishments, he co-launched the Hispanic Retail 360 Conference (the first conference recognizing the importance of diversity in retail media), the Top Women in Convenience Awards event, and the Convenience Foodservice Exchange
Michael Lipton
Michael Lipton, CEO
Lipton Inc.
Michael Lipton graduated from Boston University in 1996 & moved back to Pittsfield, MA in 1998 to work in his family business. He is now CEO of Lipton Inc & has taken over as the 4th generation. Lipton Inc owns & operates 10 convenience & gas stations, 2 car washes, a propane rail terminal, & an oil/propane business delivering to homes/businesses. Lipton Inc was started my Michael's great grandfather in 1910.
Michael Lipton
Michael Lipton, CEO
Lipton Inc.
Michael Lipton graduated from Boston University in 1996 & moved back to Pittsfield, MA in 1998 to work in his family business. He is now CEO of Lipton Inc & has taken over as the 4th generation. Lipton Inc owns & operates 10 convenience & gas stations, 2 car washes, a propane rail terminal, & an oil/propane business delivering to homes/businesses. Lipton Inc was started my Michael's great grandfather in 1910.
Jhaddaka (JD) Leverette
Jhaddaka (JD) Leverette, I.T. Manager
PRINCE OIL
I am an IT Manager/Retail Analyst in the oil and gas industry, with over 25 years of retail operations knowledge and 15 years of experience driving digital transformation, business continuity, and operational efficiency through technology. I have strategic insight and leadership in data integration and system optimization.
Beyond my corporate role, I am the founder of Blu3tech Consulting, where I support businesses in adopting secure and scalable tech solutions. I am also a passionate advocate for youth development and STEM education, dedicating time to community mentorship and nonprofit initiatives.
Ryan Krebs
Ryan Krebs, Sr Director of Food & Beverage
Sprint Mart
Ryan Krebs began cooking in local restaurants at age 15. He received a degree in Culinary Arts from Johnson & Wales University, as well as a Dietary Manager's Certification from the University of North Dakota. In addition to restaurants, his experience as an Executive Chef has included country clubs, hotels, private catering and healthcare. Since 2015, Ryan has held c-store Foodservice Leadership roles at Rutter’s, Enmarket & currently at Sprint Mart. Sprint Mart is based in Tupelo, MS and operates 94 locations in MS, AL and LA. Ryan has been nationally recognized during his c-store career as the Foodservice Leader of the Year and Top Chef in Convenience. In addition, Sprint Mart has been recognized as the 2026 Foodservice Innovator to Watch.
Kris Klinger
Kris Klinger, VP Auxiliary Services
Boston University
Kristian Klinger, Vice President, Auxiliary Services began his tenure at Boston University in October 2022. Kristian has more than 30 years of experience in hospitality and auxiliary services. He spent the previous two plus years as Senior Associate Vice President of Auxiliary Services at Syracuse University. In this role, he oversaw operations in Food Services; Housing, Meal Plan, and I.D. Card Services; Parking and Transportation Services; Drumlins Country Club; Minnowbrook Conference Center; the Sheraton Syracuse University Hotel and Conference Center; the Lubin House; the Syracuse University Campus Store and Trademark Licensing.
Prior to joining Syracuse University, Kristian spent 11 years as Assistant Vice President within the University of Southern California’s (USC) Auxiliary Services department. While at USC Kristian also taught an introduction to foodservice class that was part of a Master’s in Dietetics program through the USC Davis School of Gerontology. Kristian earned his EdD at the USC Rossier School of Education, his MBA at the USC Marshall School of Business and holds a bachelor’s degree in German and International Relations from the same university. Kristian is a veteran of the United States Marine Corps where he proudly served our country as an air traffic controller.
As Vice President for Auxiliary Services, Kristian and his team below have oversight and leadership responsibilities of Food Services and Convenience Stores, Housing, Parking and Transportation, Events & Conferences, Agganis Arena, Fitness & Recreation Center, Barnes & Noble @ BU, Vending Services and Trademark and Licensing. As Auxiliary Services touches nearly every aspect of University life, Kristian and his team collaborate with other campus and community leaders to advance a number of key initiatives in an effort to enhance the living and learning experience for the University’s diverse student population.