bonnie-zaring

Bonnie Zaring

Bonnie Zaring, Executive Director, Food Programs and Offers
RaceTrac Inc

Bonnie has two decades of experience in retail, specializing in purchasing, merchandising, and food operations. Since 2001, she has been a leader in RaceTrac’s merchandising department, where she is responsible for driving sales and market share in food service categories, including hot foods, fresh foods, bakery, dispensed beverages, and Swirl World. Bonnie oversees the food merchandising and culinary teams, which play a pivotal role in expanding RaceTrac’s food operations.

Her previous roles include serving as Regional Director of Food with Walmart and Fresh Market Manager with Sam’s Club. Bonnie holds a bachelor’s degree in Business and Public Relations from Georgia Southern University. She is passionate about mentoring future leaders and developing innovative food solutions for guests in the convenience store industry.


fred-yonghabi

Fred Yonghabi

Fred Yonghabi, Sr. Specialist
Con Edison

Fred is dedicated sustainability and environmental professional with more than 10 years of experience in conservation and environmental sustainability.
Fred is passionate about energy efficiency, environmental and corporate sustainability, and this passion has contributed to his continuous interests and wish to become an actor of change to help organizations with their sustainability, ESG, and climate transition.


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Kate Wright

Kate Wright, Executive Director
Climate Mayors

Kate Wright is the Executive Director of Climate Mayors. Kate is responsible for strategic direction of the network, including helping cities implement bold policies and programs, supporting equitable climate action by the Federal Administration and Congress, and building initiatives to reduce greenhouse gas emissions while advancing economic growth and environmental justice. Prior to joining Climate Mayors, Kate served as CEO of CivicWell (formerly the Local Government Commission), where she worked with city and county leaders for fifteen years spearheading environmental initiatives on climate resilience, clean mobility, sustainable water management, livable communities, renewable energy, and affordable housing.


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Amy Wood

Amy Wood, Director of Enterprise IT
Friendly Express, Inc.

Amy Wood is the Director of Enterprise IT at Friendly Express, a locally owned convenience store chain headquartered in Waycross, Georgia. With 38 locations across Southeast Georgia, Friendly Express is known for its commitment to fast, friendly service, quality food offerings, and embracing technology to enhance the customer experience.

Amy brings over 25 years of experience in retail technology and operations, previously serving in leadership roles at Flash Foods and Gate Petroleum. She holds a degree in Computer Science from Mercer University and was recognized as one of Convenience Store News’ 2025 Top Women in Convenience.

She enjoys spending time with her family and cheering on the GA Bulldogs and the Atlanta Braves! Go DAWGS! Go BRAVES!

With 16 years of IT technology and petroleum retailing experience, he has been a part of expanding the company outside Amarillo, increasing the company’s security, and improving the technology processes for Toot ’n Totum.

He is excited to be working at such a pivotal time for the company during their expansion south of Amarillo. Rance serves on the Executive Board for Toot ‘n Totum, Verifone Petroleum Advisory Council, Acumera Client Advisory Board, and is a member of Conexxus. Other areas of interest include PCI Compliance, Data Security, Point to Point Encryption (P2PE), Internet of Things, Smart Safes, Surveillance Systems, Blockchain/Cryptocurrency, AI Applications in business, self-checkout systems, Cloud Hosting, automation, and any other technology that can help his company succeed.

Rance has been married to love of his life, Megan, for 13 years. They enjoy every minute raising their 5-year-old son Tripp. They enjoy hunting, fishing, camping, music, soccer, hockey, gardening, cooking, training their field bred Golden Retriever Poppy, and attending church with their friends and family.


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Amy Wood

Amy Wood, Director of Enterprise IT
Friendly Express, Inc.

Amy Wood is the Director of Enterprise IT at Friendly Express, a locally owned convenience store chain headquartered in Waycross, Georgia. With 38 locations across Southeast Georgia, Friendly Express is known for its commitment to fast, friendly service, quality food offerings, and embracing technology to enhance the customer experience.

Amy brings over 25 years of experience in retail technology and operations, previously serving in leadership roles at Flash Foods and Gate Petroleum. She holds a degree in Computer Science from Mercer University and was recognized as one of Convenience Store News’ 2025 Top Women in Convenience.

She enjoys spending time with her family and cheering on the GA Bulldogs and the Atlanta Braves! Go DAWGS! Go BRAVES!

With 16 years of IT technology and petroleum retailing experience, he has been a part of expanding the company outside Amarillo, increasing the company’s security, and improving the technology processes for Toot ’n Totum.

He is excited to be working at such a pivotal time for the company during their expansion south of Amarillo. Rance serves on the Executive Board for Toot ‘n Totum, Verifone Petroleum Advisory Council, Acumera Client Advisory Board, and is a member of Conexxus. Other areas of interest include PCI Compliance, Data Security, Point to Point Encryption (P2PE), Internet of Things, Smart Safes, Surveillance Systems, Blockchain/Cryptocurrency, AI Applications in business, self-checkout systems, Cloud Hosting, automation, and any other technology that can help his company succeed.

Rance has been married to love of his life, Megan, for 13 years. They enjoy every minute raising their 5-year-old son Tripp. They enjoy hunting, fishing, camping, music, soccer, hockey, gardening, cooking, training their field bred Golden Retriever Poppy, and attending church with their friends and family.


Liz Williams

Liz Williams

Liz Williams, President
Foxtrot

Liz Williams is the President and CFO of Foxtrot, a modern convenience store and café that brings together in-store discovery with rapid delivery. Prior to Foxtrot, Liz was CEO of Drybar, the premier blow dry bar specializing in blowouts, hair care products and styling tools and Liz helped found and lead Hart House, a modern quick service restaurant backed by Kevin Hart and other prominent investors.

Liz has deep roots in the restaurant space as the former President of Taco Bell International, a subsidiary of Yum Brands, Inc.’s (NYSE: YUM). In this role, Liz was responsible for the brand strategy, growth and performance of the International business across 30 countries. In her two years leading Taco Bell International, Liz established development agreements for significant growth in India, Brazil, Thailand, Australia, New Zealand, Spain and France.

Prior to this role, Liz was the Taco Bell Global CFO, leading Finance, Strategy, Information Technology and eCommerce, where she was responsible for all financial elements of the $11B business. While at Taco Bell, Liz delivered eight years of industry leading sales, profit, unit, and brand growth. Liz also spent a year at Yum Leading corporate strategy for the office of the CEO.

Before joining Yum, Liz spent six years with The Boston Consulting Group (BCG) as Principal in the Consumer and Retail practices in U.S. and Asian markets. She also spent seven years at Dell Computer in various finance, brand marketing and corporate sales positions.

Liz serves as a board member for Stitch Fix (NASDAQ: SFIX), a leading online personal retailer and as a board member for Viant (NASDAQ: DSP), an advertising software provider.

Liz has previously served on the Kellogg Women’s Leadership Advisory Council, on the Yum Brands Purchasing CoOp board, Restaurant Supply Chain Solutions (RSCS), and on the non-profit Court Appointed Special Advocate (CASA) of Orange County board.

Liz received her bachelor’s degree, as a marketing major, from the University of Texas Business Honors Program and earned her MBA from the Kellogg School of Management at Northwestern University. She lives in Newport Beach, California with her husband and two children.


Nicholas-Wignall

Nicolas Wignall

Nicolas Wignall, Director of Strategic Accounts
Upside

Nick Wignall is the Director of Strategic Accounts at Upside, a digital marketplace transforming how brick-and-mortar retailers drive measurable profit. With four years at Upside and over a decade of leadership in the consumer goods and energy sectors, Nick specializes in turning complex retail challenges into scalable growth opportunities.

Prior to joining Upside, Nick spent 10 years at Altria in various leadership capacities, including Southeast Region Manager for Industry Engagement. This background in sales analysis, team leadership, and industry advocacy allows him to navigate the intricate needs of enterprise stakeholders with a data-driven, merchant-centric perspective. Nick holds a Bachelor’s degree in Marketing from Iowa State and an MBA from Tennessee Tech. Nick has previously served on the Board of Directors at other CPG associations throughout the Southeast; including Florida Association of Wholesale Distributors (FAWD), Georgia Association of Convenience Stores (GACS) and Alabama Wholesale Distributors Association (AWDA).


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Rance Wells

Rance Wells, VP of IT
Toot’n Totum

Rance Wells is the Vice President of IT for Toot ‘n Totum Food Stores LLC. Toot ‘n Totum has enjoyed much growth over the last several years as one of the largest privately owned employers in the Amarillo area. The company, founded in 1950, consists of 87 convenience stores, 8 full service car washes, 11 car care centers, 6 Wendy’s Quick Service Restaurants, 3 Mitch’s Texas Style BBQ Quick Service Restaurants, and 2 Which Wich Sandwich shops with a Team Member count of over 1,300. Toot’n Totum has 63 locations in Amarillo, Texas and has expanded to 24 other locations in the Kansas, New Mexico, Oklahoma, and other towns in the Texas Panhandle.

A 2005 graduate of West Texas A&M University with a Bachelor of Science degree, Rance began his career with Toot ‘n Totum in 2001 as a store Team Member, working his way through college. He moved out of the stores and joined the IT Support Team from 2006 – 2013. Rance took over as Director of IT in 2013 and promoted to Vice President in 2022. His experience has given him a unique perspective when it comes to end user experience, speed of service, and directly engaging guests.

With 16 years of IT technology and petroleum retailing experience, he has been a part of expanding the company outside Amarillo, increasing the company’s security, and improving the technology processes for Toot ’n Totum.

He is excited to be working at such a pivotal time for the company during their expansion south of Amarillo. Rance serves on the Executive Board for Toot ‘n Totum, Verifone Petroleum Advisory Council, Acumera Client Advisory Board, and is a member of Conexxus. Other areas of interest include PCI Compliance, Data Security, Point to Point Encryption (P2PE), Internet of Things, Smart Safes, Surveillance Systems, Blockchain/Cryptocurrency, AI Applications in business, self-checkout systems, Cloud Hosting, automation, and any other technology that can help his company succeed.

Rance has been married to love of his life, Megan, for 13 years. They enjoy every minute raising their 5-year-old son Tripp. They enjoy hunting, fishing, camping, music, soccer, hockey, gardening, cooking, training their field bred Golden Retriever Poppy, and attending church with their friends and family.


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Will Welch

Will Welch, Director of Foodservice
Kwik Trip

I serve as the Director of Foodservice, supporting and developing Food Service District Leaders while driving consistent execution across food programs. My focus is on selling more food safely, strengthening leadership, and partnering across teams to deliver quality, efficiency, and continuous improvement.


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